Cauliflower is a common vegetable that can be found in every Indian kitchen across cultures and regions. With the pickle mode in Samsung’s unique Masala & Sun-Dry Microwave, the vegetable can easily be made into a lip-smacking pickle that taste just like the traditional and homemade ones prepared by your mother and grandmother.
The microwave omits the need to sun dry the cauliflower and other items and offers a hygienic and less time-consuming method to make your favourite pickle. All you require is to follow a few simple steps.
Before starting to make the pickle, soak the cauliflower in water mixed with salt for about 5 minutes.
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